<strong>Taverna</strong> Hofmann

 

Taverna Hofmann is our casual and home-style cuisine proposal, which has been passed through the Hofmann sieve. Recipes and timeless dishes interpreted by our Chefs with the most careful and surprising presentation. An experience for the senses.

Tapeo, grilled dishes and Spanish cuisine in a warm modern place with a wall of stone and soft lights.

At Taverna Hofmann, you will find a kitchen where the quality of the local product is paramount and the house's hallmark is not lacking: homemade bread and freshly baked desserts from our Hofmann Pastry Shop.

 Contact

Carta Taverna Hofmann

 

To Share

House savoury profiteroles with riojan style spicy potatoes

Grilled lobster croquettes

White asparagus herring and pistachio titbits

A canellon of fried corn, king crab and avocado 

Toast topped with corn, octopus and kimchee

Nori seaweed roll with tuna, basque peppers and pickles

Omelette soufflé with field garlic and praws

 

From The Market Garden

Vegetable papillote

Tomato salad with garum dressing

Grilled artichokes with belly bacon

 

Rice Dishes

Rice with cod, cod cheeks and basque pil pil sauce

Creamy rice with wood pigeon and mole sauce

 

From The Grill

Chateaubriand (250 gr)

Iberian pork shoulder

Low temperature cooked shoulder of suckling lamb

Porterhouse steak (500 gr)

Our Classic Dishes

House bouillabaisse

Twice cooked egg, truffled parmentier potatoes, grilled foie gras and amaretto

Veal stew with chickpea doughnuts

 

From Fish Market

Japanese red mullet

Skrei cod with idiazabal cheese gnocchi and truffle infusion

Grilled turbot with kun-pho sauce

 

Desserts

Crème brûlée

Caramelized cream with almond emulsion

The egg

Coconut mousse, toasted white chocolate and mango

The hamburguer

Toasted white chocolate, 70% chocolate cream, strawberry and mango

Carrot cake

Tender and soft carro cake with fresh cheese and cinnamon

El petit-suisse

Strawberry cream, raspberry compote and almond biscuit

Frozen prawns

Lemon and vanilla sorbet

Surprise ball

Hazelnut chocolate mousse accompanied by hot dark chocolate sauce 70%

Rice

Cream of yuzu and creamy rice

 

 

 

 

Open Hours Taverna Hofmann

Monday to Saturday, 13:00 to 15:30 and 20:00 to 23:30
Closed on Sundays, Bank Holidays

Book now


News Hofmann

Upcoming Courses

HOFMANN COOKING. EVENING COURSE
Start dateOct 4, 2018Finish dateNov 30, 2018
8:00 PMh. - 11:00 PMh.

HOFMANN COOKING. EVENING COURSE

The Hofmann Evening Cooking Course is specifically created for anyone who wants to learn how to cook in a relaxed atmosphere. A different way to learn how to cook having a good time. With easy recipes and fresh products from local markets.

€790.00
2 months


Read more +
RICES
Start dateOct 4, 2018Finish dateNov 30, 2018
10:00 AMh. - 2:00 PMh.

RICES

Through this Hofmann Specialization course, you will expand your knowledge of this ancestral product, typical of our gastronomy. We will teach you the most appropriate cooking techniques for each type of rice and the best way to use each variety based on its characteristics and particularities.

€850.00
2 months


Read more +

News, events and press

15JUNE2018

Arte e Historia se unen en un vinculo entre Hofmann y Casa Vicens

Hofmann y Casa Vicens. Dos referentes de la ciudad de Barcelona que ponen en común el pasado con el presente mediante el aprendizaje de antaño y una puesta en escena con la más alta calidad en todos los detalles.


Read more +


14MARCH2018

Excelente acogida de la MasterClass de Ducasse Education

El 19 y 20 de junio se celebrará una nueva convocatoria que lleva por título "FRENCH BISTROT: BETWEEN TRADITION AND INNOVATION, las inscripciones se realizan a través de la web de Hofmann Barcelona y las plazas son limitadas.


Read more +


13FEBRUARY2018

HOFMANN Y CASAGRAND LUXURY SUITES

Dedicación, magnificencia y tradición se dan la mano para crear un binomio de excelencia, la unión de Casagrand Luxury Suites y Hofmann. Un proyecto que suma potenciales de ambas casas para ofrecer un servicio de rigor basado en dos puntos en común, la implicación en calidad y alma de cada detalle.


Read more +


7MARCH2017

HOFMANN CULINARY SCHOOL SIGNS A COLLABORATION AGREEMENT WITH DUCASSE EDUCATION

Hofmann Culinary School signed a collaboration agreement with the prestigious French Chef to bring to Barcelona the highest gastronomy through various Master Classes; the first of them the next 6 and 7 of march.


Read more +


Hofmann Tavern

+34 936 241 762

C/ Carrer de Girona, 145
08037 Barcelona

Contact

Total: €0.00

Loading...
Wait a moment please.
cookies This web site uses cookies. By continuing to browse the site you are agreeing to our use of cookies. Find out more here. Close X