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26FEBRUARY2021


GRADUATION OF THE PROMOTION OF HOSPITALITY H28

Arnau Oró and Luis Sanchez, special honor award to the best students of the H-28 Hospitality promotion.

For yet another year, special awards were held to honor the best students of the H-28 Hospitality promotion, the most complete and highest-level training at the Hofmann Hospitality School.

The event recognized Arnau Oró and Luis Sánchez as the two best students of the course, highlighting their talent, involvement, dedication, sacrifice and commitment. Key values ​​in the world of hospitality.

 

                  

                                                                                      Arnau Oró                                                                   Luis Sánchez

The event was attended by Silvia Hofmann, as CEO and president of the school itself, Laia Freixinet, study coordinator and teacher, Federico Alvarez and Francesc Danes, teachers of the Hospitality course.

Thanks to the School's agreements with the most important companies in the hospitality sector, both Arnau Oró and Luis Sánchez, as well as the other twenty-three students of the promotion, are currently working in prestigious restaurants such as: El Celler de Can Roca, Michel Bras in France, Mugaritz, among others.

A generation that ends its stage at the Hofmann Hospitality School and begins its true professional career in this wonderful world.

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Hofmann Culinay School

+34 933 195 889

C/ Argentería, 74-78
08003 Barcelona

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