If you want to learn how to cook amazing seafood dishes made with professional techniques, sign up for this course!
In this course you will learn the basics of preparing and cooking typical dishes of Mediterranean seafood cuisine. Based on the products that our Mediterranean coast offers us, Hofmann chefs will teach you everything about seafood, how to handle it, cook it and… taste it!
Through traditional dishes such as rice, fideuá and the most classic fish recipes, our chefs will explain to you the secrets of traditional seafood cuisine as it was formerly made by fishermen always with the quality standards of the School Hofmann.
WHAT DOES IT INCLUDE?
The school reserves the rights to change the dates of the course or cancel it in case the minimum number of students its not completed it.
The school complies with all the safety and prevention protocols of the Covid.