A course where you will learn to prepare delicious cold and refreshing soups with simple and seasonal ingredients.
Squeeze the heat and we feel like light and refreshing soups. Nothing better than cold soups to enjoy in summer as starters of our menus. With simple, seasonal ingredients, masterfully combined and with the right condiments, we will get amazing, delicious dishes and live up to the best cuisine.
Our chefs will show you how to choose the ingredients, how to prepare them and how to present them, through a series of Hofmann recipes that will undoubtedly delight the most demanding palates.
6h demonstration class
Tasting of recipes made