Hofmann culinary school We share your Passion

FIDEUA AND OTHER PASTAS


Start date:
Start dateJul 7, 2020
Finish date:
Finish dateJul 8, 2020
Schedule:
5:00 PMh. - 8:00 PMh.


Price:
€140.00




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Course of
FIDEUA AND OTHER PASTAS

In this course we will show you some of the most emblematic fideuá recipes, but also the possibilities of other pastas that, likewise, allow cooking and cooking of the haute cuisine.

If there is a dish that can compete with paellas and rice, it is the fideuá. Its exact origin is not known and there are many regions that collect it in its gastronomic culture, as there are many ways to prepare it, either with fish and seafood, with meat, with vegetables...

Enjoy this course in which you will learn all kinds of recipes with fideuà as well as other alternative pastas. 

What includes?

6 hours of demonstration classes.

Tasting of prepared recipes.

Recipe dossier.

Attendance certificate.

Hofmann Culinay School

+34 933 195 889

C/ Argentería, 74-78
08003 Barcelona

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