In this course, taking advantage of the fresh seasonal products, we will prepare the best recipes of our restaurants, guided by our expert chefs, passionate about this fantastic cereal.
Rice is one of Hofmann's hallmarks. Historically we have been passionate about this versatile product and have made it the protagonist in many of our dishes.
In this course, we will prepare from the broth rice or casserole to the intense dry rice, whether fish, seafood or meat and vegetables.
A pleasure for the palate from which we will shed all its secrets.
6 hours of demonstration classes.
Tasting of prepared recipes.