Los Cursos Hofmann están especialmente diseñados para cubrir todas las necesidades. Amateurs y profesionales tienen en Hofmann sus programas específicos.
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The Hostelry Course is the most complete and highest level course taught by the Hofmann School. If you are creative, dynamic and have capacity for work and motivation then the Hofmann School guarantees a unique educational experience that will be with you throughout your life.
Do you like to cook but you feel that you lack knowledge to reach the level you want? If you are professional or amateur with this course you can take the leap, through a practical training, to the world of professional cooking.
If you are an amateur or professional kitchen we offer you this complete and compact course with which you will achieve your goals through an effective and 100% practical methodology.
The Advanced Cooking Course is specifically created for those students who, after completing the Intensive cookery course, the Complete cookery course or the Integral cookery course wish to continue growing in the gastronomic world.
With the Course of Pastelero Hofmann you will learn the basic fundamentals of the profession and its current trends in a complete practical and theoretical course designed by the Hofmann school with the highest quality standards.
The Hofmann Pastry Course prepares you to enjoy the pleasure of making exquisite sweets and desserts. We will teach you the most relevant, popular and successful traditional and international pastry formulas
The Intensive Pastry Course prepares you to work as a hospitality professional in sweet elaborations. Through this comprehensive course designed with the exacting standards of the Hofmann School, you will learn the techniques and bases of the pastry profession.
The Advanced Course of Pastry is specifically designed for students who after passing the Pastry Course wish to continue learning and growing as professionals of the sweet cuisine.
This course is specifically designed for owners, administrators and restaurant managers to learn how to develop and improve the profitability of their business. We offer you the experience of more than 25 years managing the Hofmann restaurants in an efficient and profitable way.
Through this Hofmann Specialization course, you will expand your knowledge of this ancestral product, typical of our gastronomy. We will teach you the most appropriate cooking techniques for each type of rice and the best way to use each variety based on its characteristics and particularities.
The Hofmann Evening Cooking Course is specifically created for anyone who wants to learn how to cook in a relaxed atmosphere. A different way to learn how to cook having a good time. With easy recipes and fresh products from local markets.
Oímos hablar de escritores que empezaron su fama a modo de hobby en una cafetería, de casualidades y oportunidades que hicieron que luchar por una pasión se convirtiera en un futuro en su profesión, desde las bases hasta la cima, persiguiendo un sueño.
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